11 'Faux Pas' That Are Actually Okay to Make With Your foodie

https://go.bubbl.us/f4f0b1/60d1?/Bookmarks

Cover baking sheet with aluminum foil. Evenly coat with spray. Place bread slices on foil-coated sheet. With 2 half of- to a few-inch round cookie or biscuit cutter or inverted ingesting glass, cut out midsection of each bread slice