How to Explain korean food to a Five-Year-Old

https://postheaven.net/sandurbjhh/the-pros-and-cons-of-koreanische-lebensmittel-in-deutschland

Over a top heat, saut shallots in butter. Stir in milk. Bring to boiling level, then cut warmth. Ease in oysters. Simmer unless oyster edges furl (three-five minutes). Add salt & pepper. Serve with crackers.